Eat

Valerie Bertinelli's Lemon Ice Box Cake

This recipe is from Valerie’s Home Cooking, by Valerie Bertinelli!

Salmon Cucumber Bites

A perfectly delish no-carb appetizer featuring smoked salmon, sour cream, and dill atop a cucumber medallion!

Pork Loin Roulade with Cracklin’ Crust and Chard-Comté Filling

A decadent pork roast with that wonderful crispy crackling crust that you DREAM about and stuffed full of chard and comte cheese!

Creamy Mushroom Soup

Creamy mushroom soup with parsnips, potatoes, and thyme!

Grapefruit & Peppercorn Syrup for Sodas or Cocktails

Such a fresh and tasty syrup with a wonderful color. Great mixed with sparkling wine for a punch or 7Up for a mocktail!

Previous
1
2
3
4
5
.. 29
Next

Latest

Gilda Pintxos: Spanish Anchovy, Pepper, & Olive Bar Snack

Olive, anchovy, and a spicy pickled guindilla pepper! The most iconic pintxo in the north of Spain is the Gilda, named after the Rita Hayworth film,Gilda. It’s spicy and sexy and best eaten in one bite!

Mussels Escabeche & Chips: A Spanish Bar Snack

This snack has everything— smoky tinned mussels, spicy pickled peppers, and salty potato chips.

Vermouth Preparado Cocktail

The preparado is the classic vermouth cocktail in Spain. This flexible recipe can be easily customized to any taste. Don’t like gin? Add a drop of rum instead!

Eat

Latest

Categories