Eat

This brunch dish has it all: Roasted broccoli with a smoky crunch; rich, savory eggs packed with protein; and herby tomatoes for a tangy finish.

This zucchini and yellow squash lasagna is easily adaptable to feed a few or a crowd. Here, I make it in one large pan. Or, made in ramekins, everyone gets their own special dish.

Do you like green eggs and ham? A riff on the children’s book classic, these colorful, kid-friendly spinach pancakes go great with ham, cheese, or herbs. I love mine stuffed with a simple egg!