Eat

Meringue Fluff With Cookie Crumbs & Chocolate Fudge Sauce

Make this for loved ones with a sweet tooth!

Carrot Pasta with Shrimp & Green Olive Sauce

Spiralized carrot pasta is so good! I love making it with shrimp and this green olive sauce. You can also make it with chicken or salmon.

Sweet Potato Fries with Sriracha Chili Sauce

This is a great little snack dish—low carb and really good. I use coconut oil, it gives it a really mild coconut taste.

S’mores Tower

Delight your guests with these impressive looking desserts!

Scrambled Eggs with Winter Truffles

Also known as the diamond of the kitchen, this fungus will give any food a sense of luxury. My favorite way to use it is the simplest: shaved thin over loose scrambled eggs.

Previous
1 ..
3
4
5
6
7
.. 29
Next

Latest

“Homemade” Pork, Broccoli Rabe, and Sage Sausages

Let's face it, sausage is really hard to make, so why not make my "homemade" ones. Use whatever sausage meat you like the most (sweet Italian is my favorite). The added cheese, sage, and broccoli makes them next- level delicious. You can order casing at your local butcher.

Apple and Pork Sausage Rolls

Sausage rolls are a favorite food in Australia, whether as a meal or a snack. Made of a tasty mince wrapped in a light flaky pastry, they are baked until golden and delicious.

Apple Pecan Fritters with Apple Cider Caramel Sauce

These yummy fritters look like doughnuts and taste like cake with a warm apple center. Delicious dunked in warm Apple Cider Caramel sauce, you won’t be able to stop at one! Make sure to use real apple cider, not apple cider “drink” or apple juice for this recipe. Real apple cider is available at apple orchards, specialty shops, and health food stores.

Eat

Latest

Categories