If you've never tried cardamom in your coffee, you must. It adds a wonderful floral note to the flavor.

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Makes 4 cups for a French press

You will need:

4 tablespoons ground coffee
11⁄2 teaspoons crushed cardamom pods
61⁄2 cups boiling water
  1. Add coffee and cardamom in a French press.
  2. Add water and let it sit 2 minutes before serving.
  3. Add sugar and cream if needed.


Photography by Food+crafts+photography by Dietlind Wolf

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