This super-easy side dish goes with almost anything, especially grilled chicken or a steak. It’s really the perfect accompaniment to a meal.
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1 large head of cauliflower
1 cup heavy cream
11/2 cup grated cheddar, or any cheese you like
salt and pepper
20 fresh sage leaves
- Preheat oven to 400oF.
- Cut the cauliflower into small florets, and place them in a baking dish.
- Add cream, cheese, salt, pepper, and sage.
- Cover with foil, and bake for 40 minutes.
- Remove the foil and bake for another 5–6 minutes.
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