These pancakes are one my dogs' favorites. I'm not going to lie.. I've tasted them and they're pretty great! I make a bunch and freeze them so I always have some to give to Hugo & Lestat. The best thing is that you can make them for your whole family as well, just add 4 tablespoons of sugar to the mix!
Subscribe to Sweet Paul


 

Makes about 15

You will need:
1 cup buckwheat flour
4 tablespoons corn flour
1 teaspoon baking powder
1 cup buttermilk
4 tablespoons milk
1 large egg
  1. Mix all ingredients in a large bowl until smooth.
  2. Refrigerate for 30 minutes.
  3. In a small saucepan, heat a small amount of butter (to coat) and cook each pancake about 1 minute on each side.
  4. (For bone-shaped pancakes, just pour the batter into a bone-shaped cookie cutter.)
  5. Cool and serve. Can be frozen.

TIP:

.
These pancakes are one my dogs' favorites. I'm not going to lie.. I've tasted them and they're pretty great! I make a bunch and freeze them so I always have some to give to Hugo & Lestat. The best thing is that you can make them for your whole family as well, just add 4 tablespoons of sugar to the mix!
Photography by Colin Cooke

Made it? Tell us about it–