Like cocktails? Like ice pops? Let’s combine the two and make boozy ice pops! 

Makes 8 Pops

1 cup lime juice

1 1/2 cups light rum

3/4 cup simple syrup

1 cup soda water

3 tablespoons mint, finely chopped

  1. Mix all the ingredients in a bowl.
  2. Fill the bags, tie, and freeze for at least 8 hours.


Because alcohol does not freeze, some of these pops will not get completely frozen. They’ll all freeze a bit different; the more alcohol in them, the less hard they’ll be. Turn your freezer up high and you’ll be fine!

Photography by Linda Pugliese

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