A wonderful blend of pear, ginger, and vodka!
Makes 2 glasses
2 firm pears
2 cinnamon sticks
2 inches fresh ginger, sliced
6 all spice berries
10 cardamom pods
1/2 vanilla bean
2 cups sugar
4 cups water
1/2 cup vodka
1 lemon, just juice
ice
- Slice the pears into ¼” slices.
- Place them in a large pot with all the spices and sugar.
- Add water, bring to a boil, and let it simmer for 20 minutes.
- Cool and strain, reserving the liquid.
- Pour ½ cup of the syrup in a shaker and add vodka and lemon juice.
- Add ice and shake well.
- Serve over ice.
TIP:
Photography by
Paul "Sweet Paul" Lowe
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