Put these in oatmeal, cereal, yogurt, salads or just about anything! You can even add them to potpourri.
- Slice strawberries and place them on a parchment-covered baking sheet.
- Bake them at 110oF for about 8–10 hours.
- Turn them over after 4–5 hours.
- Store in a paper bag.
Made it? Tell us about it–