Put these in oatmeal, cereal, yogurt, salads or just about anything! You can even add them to potpourri.

You will need:
parchment paper

  1. Slice strawberries and place them on a parchment-covered baking sheet.
  2. Bake them at 110oF for about 8–10 hours.
  3. Turn them over after 4–5 hours.
  4. Store in a paper bag.


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