A great way to spice up your honey. Wonderful on toast, in tea, or anything that needs something sweet and special!
Makes 1 Cup
1 cup plain honey
4 tablespoons chopped thyme
1 cinnamon stick
- Place all the ingredients in a pot and let sit for 5 minutes on low heat. Don't let it boil.
- Cool and let run though a strainer.
- Place in a jar.
TIP:
Photography by
FOOD+STYLING by Monica Bjerkerud Sjøli | PHOTOGRAPHY by Aina C.Hole
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