This Monday's recipe is not so much for you, but more for your 4 legged friends. Last year I made a cookbook for dogs called "WOOF". Out only in Norwegian I'm afraid. So today's recipe is for turkey woof balls. It's a take on the swedish meatball. You can make this for your self as well. Add some salt, pepper, sauteed onions and garlic and chopped mint. I make Tanner a new batch every week. I freeze them and take out what I need every day. Mix it with some rice or pasta and some dried good quality dog food.

Makes 10-20

(All depends on how big you make them)

1 pound ground turkey

3/4 cup cooked brown rice

3/4 cup cooked broccoli, chopped

1/2 teaspoon finely chopped oregano


  1. Mix together all the ingredients in a bowl.
  2. Roll into large meatballs, there should be enough for between 10-20. All depends on the size of your dog.
  3. Fry them in a pan with butter on medium heat until done.


Serve with cooked rice, pasta or mashed potatoes.
Photography by Colin Cooke

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