This one will surely bring you back to the good old days of summer.

Thyme & Lime Simple Syrup:

1⁄2 cup sugar

1⁄2 cup water

10 sprigs of thyme

2 thick strips lime peel

 

Cocktail:

2 oz gin

1 oz St-Germaine

1 tablespoon Thyme and Lime Simple Syrup, or to taste

juice of 1 lime

club soda

lime slices

2 thyme sprigs

  1. To make the simple syrup, boil the water and sugar until dissolved.
  2. Remove from heat and steep the thyme and lime peel for 10–15 minutes.
  3. Strain the liquid.
  4. Place gin, St-Germaine, simple syrup, and lime juice in a shaker and shake well.
  5. Pour into a glass with ice and top with club soda.
  6. Roll thyme sprigs between your hands a few times to release the oils and garnish your cocktail with the fragrant thyme and slices of lime.

TIP:

Photography by Food styling by Chelsea Zimmer | Photography by Linda Pugliese

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